Roaster's Reserve Ethiopia
Organic Ethiopia Lensa Gari Natural
Owners: Luci & Thomas visited the Guji Region and direct sourced this coffee
Bright, sweet, and beautifully fruit-forward, this organic Ethiopian coffee is a wonderful example of what makes naturally processed coffees so delicious. Grown from heirloom varieties and sun dried at the Lensa Gari Washing Station, this coffee brings a lively cup with natural sweetness, soft fruit character, and a smooth, clean finish.
Expect a vibrant and easy-drinking coffee with the classic charm of Ethiopia: delicate aromatics, juicy sweetness, and a light, refreshing feel. It’s a great choice for anyone who enjoys bright coffees with a little extra personality.
CARE & MAINTENANCE
TIPS FOR GREAT COFFEE
STORAGE
Store whole beans in this bag
or airtight container for
up to 4 weeks.
Keep cool but
DO NOT FREEZE.
GRIND TYPE
For best results using a drip
machine, we recommend a
medium or fine grind
For a French press, use a
coarse grind for your beans.
STRENGTH
STRONG - 4 Tbsp. of
ground coffee per 3
cups of water.
MEDIUM - 4 Tbsp. of
ground coffee per 4
cups of water.
SHIPPING & RETURNS
We strive to process and ship all orders in a timely manner, working diligently to ensure that your items are on their way to you as soon as possible. Need to return something? Just let us know.